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Perfect wines for every occasion.
Valpolicella Classico Supierore "Poiega" DOC 2020
Sweetness
Body
Flavour Intensity
Acidity

Valpolicella Classico Supierore "Poiega" DOC 2020

Italy
Per Bottle
$53.95
Per case of 1:
$53.95


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Vintage:
2020
Type:
Red Wines
Alcohol:
14.5%
Grape Varieties:
Corvina, Corvinone, Rondinella, Molinara
Description

Valpolicella Classico Superiore DOC Poiega 2020

by Società Agricola Roberto Mazzi e Figli is crafted from a blend of native Veneto grape varietals, predominantly Corvina, with Rondinella and Molinara. This elegant red wine offers vibrant tasting notes of cherry, red berries, and a touch of spice, complemented by hints of herbs and almond. The wine is aged for about 12 to 18 months in oak barrels, which adds complexity and softens its tannins, resulting in a balanced and refined finish. It pairs beautifully with roasted meats, grilled vegetables, and medium-aged cheeses. Roberto Mazzi e Figli is a family-run winery with a deep history in the heart of the Valpolicella Classico zone, known for producing wines that reflect the authenticity and tradition of the region.
Color
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Intense ruby red colour.
Aroma
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Slightly sweet aromas of cherry and plum.
The Story
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The Mazzi family winery is a place where wine comes to life, ages, and then is tasted to be enjoyed by everyone. We are passionate and committed so that each bottle we produce bears witness to its origin and the love we put into it. Located near Negrar, in Verona, this area is well-known for the production of Valpolicella and Amarone wines, thanks to its ideal characteristics for growing vines. It all began back in 1900 when the Mazzi family started a wine bottling business. The winery, then known as ‘Sanperetto’ as a tribute to the village in which it was located, has since produced renowned wines.
Taste
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This elegant red wine offers vibrant tasting notes of cherry, red berries, and a touch of spice, complemented by hints of herbs and almond.
Food Matching
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It pairs beautifully with roasted meats, grilled vegetables, and medium-aged cheeses.
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