Blue Gin

Crystal clear.

Bold juniper with Mediterranean spice along with lime zest, green cardamom, and sweet licorice root.

Hans Reisetbauer has stood for the best spirits and top quality for over 20 years. He lives this attitude, from his fine spirits, to whiskey and gin, to his answer to the world's premium vodkas. Axberg is home. More precisely, the home of Hans Reisetbauer's distillery, because the village in the Upper Austrian municipality of Kirchberg-Thening is called Axberg. The name is obvious, since the starting raw material comes from Axberg's own organic farming.

An incredibly pleasant palate of juniper and citrus rides a round mouthfeel and faint cream notes.

Blue Gin pairs well with a variety of food including: nuts, smoked salmon blinis, ginger prawns, meat and cheese platters, curry dishes and berries.