In 1974, Valentino Migliorini, along with his wife, decided to buy a farmhouse in Monforte d’Alba in the Langhe. Working with the strength of his winemaking experience and his innate ability to stay ahead of the times, in 1976, Valentino created his first Langhe blended wine. Experimentation has marked the entire production of Rocche dei Manzoni and together with attention to detail, it has led to the winery to becoming a great interpreter of Piedmontese red wines. A classic but bold Barolo from Monforte d'Alba. Selection of grapes, fermentation at controlled temperature for about 15 days in contact with the skins. The grapes undergo a further selection in the cellar for the purposes of blending from the various vineyards. Aged in wood and then in cement. After bottling, further refining in bottle prior to going to market.